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Recipe #1

Cup Cake

Ingredients

  • Flour -1kg
  • Sugar -1kg
  • Butter -1kg
  • Egg- 10
  • Baking powder -10gm
  • Vanila Esscence

Preparation Method

  • Turn on oven at 170 degree celcius
  • Mix the dry ingredients, flour and baking powder and keep seperate
  • Cream the butter with sugar
  • Beat it up to fiuffy
  • Add the eggs gradually
  • Once sugar get disolved, fold the flour gently, add vanila esscence
  • Divide and bake it for 25 minutes at 170 degree celcius